Blueberries nutrition facts

Blueberries (1 cup, 148 g) has 84 calories, 1 g protein, 3.6 g fiber, 0.5 g fat. It is an excellent source of manganese (27% DV), vitamin K (24% DV) and a good source of vitamin C and fiber.

Manganese 27% DVVitamin K 24% DVVitamin C 13% DVFiber 13% DVCopper 7.6% DV
#5 of 41 fruits for vitamin K#7 of 50 fruits for manganese#13 of 38 fruits for lutein + zeaxanthin#13 of 46 fruits for vitamin E#29 of 42 fruits for beta-carotene#16 of 50 fruits for thiamin

Nutrition Facts

Serving size1 cup (148 g)
Calories84
Total Fat 0.5g0.6%
Saturated Fat 0g0.2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1mg0.1%
Total Carbohydrate 21.6g7.8%
Dietary Fiber 3.6g13%
Total Sugars 14.7g
Protein 1g2.1%
Vitamin D 0µg0%
Calcium 17mg1.3%
Iron 0.5mg2.8%
Potassium 127mg2.7%

* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Values from USDA FoodData Central; label rounding rules are not applied.

Calorie breakdown

84kcal
  • ■ Protein 4%
  • ■ Fat 4%
  • ■ Carbohydrate 91%

Share of calories by the 4-9-4 Atwater factors; the centre shows USDA's calorie value.

Scores

16
Nutrient density (NRF9.3)
Nine nutrients to encourage minus three to limit, per 100 kcal. Whole foods range from about −60 to 600; leafy greens score highest.
-0.2
Inflammatory profile anti-inflammatory
Lower is more anti-inflammatory. Percentile 21 among 1,677 whole foods, from Dietary Inflammatory Index weights applied to this food's nutrients per 100 kcal.

All nutrients in blueberries

NutrientPer 1 cup% Daily Value
Macronutrients
Calories84 kcal4.2%
ProteinF1 g2.1%
Total fatF0.5 g0.6%
CarbohydrateF21.6 g7.8%
Fiber3.6 g13%
Sugars14.7 gno DV
Fats
Saturated fat0 g0.2%
Trans fat0 gno DV
Monounsaturated fat0.1 gno DV
Polyunsaturated fat0.2 gno DV
Omega-3 (ALA+EPA+DHA)0.09 gno DV
Omega-6 (linoleic)0.13 gno DV
Cholesterol0 mg0%
Vitamins
Vitamin CF11.9 mg13%
Thiamin (B1)0.05 mg4.6%
Riboflavin (B2)0.06 mg4.7%
Niacin (B3)0.6 mg3.9%
Pantothenic acid (B5)0.18 mg3.7%
Vitamin B60.08 mg4.5%
Folate (DFE)9 µg2.2%
Vitamin B120 µg0%
Vitamin A (RAE)4 µg0.5%
Vitamin E0.84 mg5.6%
Vitamin D0 µg0%
Vitamin K28.6 µg24%
Choline9 mg1.6%
Minerals
Sodium1 mg0.1%
CalciumF17 mg1.3%
IronF0.5 mg2.8%
MagnesiumF9 mg2.2%
PhosphorusF19 mg1.5%
PotassiumF127 mg2.7%
ZincF0.1 mg1.1%
CopperF0.07 mg7.6%
ManganeseF0.63 mg27%
Selenium0.1 µg0.3%
Carotenoids
Beta-carotene47 µgno DV
Lycopene0 µgno DV
Lutein + zeaxanthin118 µgno DV
Other
Caffeine0 mgno DV
WaterF125 gno DV
Amino acids
Tryptophan0.004 gno DV
Threonine0.03 gno DV
Isoleucine0.034 gno DV
Leucine0.065 gno DV
Lysine0.019 gno DV
Methionine0.018 gno DV
Phenylalanine0.038 gno DV
Valine0.046 gno DV
Histidine0.016 gno DV

Missing nutrients were not analysed by USDA for this food; they are not zero. F marks a value updated from Foundation Foods (April 2026 analytical data). Source: USDA FoodData Central #171711 ("Blueberries, raw"), Foundation Foods #2346411.

Blueberries variants compared

Per 100 g, so preparations can be compared directly.

VariantkcalProtein gFat gCarbs gFiber gSugars gPotassium mgVit C mgSodium mg
Blueberries (this page)570.70.314.62.410868.11
Frozen, unsweetened510.40.612.22.78.4542.51

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Frequently asked questions

How many calories are in blueberries?

Blueberries has 84 calories per 1 cup (148 g), or 57 calories per 100 g, according to USDA FoodData Central.

How much protein is in blueberries?

1 g of protein per 1 cup, which is 2.1% of the 50 g Daily Value.

What is blueberries rich in?

Per serving, blueberries is richest in Manganese at 27% of the Daily Value, Vitamin K (24%), Vitamin C (13%), Fiber (13%).

Is blueberries healthy?

By nutrient density, blueberries scores 16 on the NRF9.3 index (nine nutrients to encourage minus three to limit, per 100 kcal). Its nutrient profile is anti-inflammatory compared with other whole foods. See the methodology page for how both scores work; this is data, not medical advice.

More fruits

Nutrient values are from USDA FoodData Central (SR Legacy, April 2018; Foundation Foods, April 2026) and shown per serving as described on each page. %DV uses the FDA Daily Values for adults and children aged 4 and over. This is nutrition data for general information, not medical or dietary advice; talk to a clinician or registered dietitian about your own needs. How the numbers are calculated.