Potato nutrition facts
Potato (1 potato medium, 173 g) has 161 calories, 4.3 g protein, 3.8 g fiber, 0.2 g fat. It is an excellent source of vitamin B6 (32% DV), copper (23% DV) and a good source of potassium and vitamin C.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Values from USDA FoodData Central; label rounding rules are not applied.
Calorie breakdown
- ■ Protein 10%
- ■ Fat 1%
- ■ Carbohydrate 88%
Share of calories by the 4-9-4 Atwater factors; the centre shows USDA's calorie value.
Scores
All nutrients in potato
| Nutrient | Per 1 potato medium | % Daily Value |
|---|---|---|
| Macronutrients | ||
| Calories | 161 kcal | |
| Protein | 4.3 g | |
| Total fat | 0.2 g | |
| Carbohydrate | 36.6 g | |
| Fiber | 3.8 g | |
| Sugars | 2 g | no DV |
| Fats | ||
| Saturated fat | 0.1 g | |
| Trans fat | 0 g | no DV |
| Monounsaturated fat | 0 g | no DV |
| Polyunsaturated fat | 0.1 g | no DV |
| Omega-3 (ALA+EPA+DHA) | 0.02 g | no DV |
| Omega-6 (linoleic) | 0.07 g | no DV |
| Cholesterol | 0 mg | |
| Vitamins | ||
| Vitamin C | 16.6 mg | |
| Thiamin (B1) | 0.11 mg | |
| Riboflavin (B2) | 0.08 mg | |
| Niacin (B3) | 2.4 mg | |
| Pantothenic acid (B5) | 0.65 mg | |
| Vitamin B6 | 0.54 mg | |
| Folate (DFE) | 48 µg | |
| Vitamin B12 | 0 µg | |
| Vitamin A (RAE) | 2 µg | |
| Vitamin E | 0.07 mg | |
| Vitamin D | 0 µg | |
| Vitamin K | 3.5 µg | |
| Choline | 26 mg | |
| Minerals | ||
| Sodium | 17 mg | |
| Calcium | 26 mg | |
| Iron | 1.9 mg | |
| Magnesium | 48 mg | |
| Phosphorus | 121 mg | |
| Potassium | 926 mg | |
| Zinc | 0.6 mg | |
| Copper | 0.2 mg | |
| Manganese | 0.38 mg | |
| Selenium | 0.7 µg | |
| Carotenoids | ||
| Beta-carotene | 10 µg | no DV |
| Lycopene | 0 µg | no DV |
| Lutein + zeaxanthin | 52 µg | no DV |
| Other | ||
| Caffeine | 0 mg | no DV |
| Water | 130 g | no DV |
| Amino acids | ||
| Tryptophan | 0.043 g | no DV |
| Threonine | 0.14 g | no DV |
| Isoleucine | 0.138 g | no DV |
| Leucine | 0.206 g | no DV |
| Lysine | 0.225 g | no DV |
| Methionine | 0.066 g | no DV |
| Phenylalanine | 0.171 g | no DV |
| Valine | 0.216 g | no DV |
| Histidine | 0.073 g | no DV |
| Nutrient | Per 100 g | % Daily Value |
|---|---|---|
| Macronutrients | ||
| Calories | 93 kcal | |
| Protein | 2.5 g | |
| Total fat | 0.1 g | |
| Carbohydrate | 21.1 g | |
| Fiber | 2.2 g | |
| Sugars | 1.2 g | no DV |
| Fats | ||
| Saturated fat | 0 g | |
| Trans fat | 0 g | no DV |
| Monounsaturated fat | 0 g | no DV |
| Polyunsaturated fat | 0.1 g | no DV |
| Omega-3 (ALA+EPA+DHA) | 0.01 g | no DV |
| Omega-6 (linoleic) | 0.04 g | no DV |
| Cholesterol | 0 mg | |
| Vitamins | ||
| Vitamin C | 9.6 mg | |
| Thiamin (B1) | 0.06 mg | |
| Riboflavin (B2) | 0.05 mg | |
| Niacin (B3) | 1.4 mg | |
| Pantothenic acid (B5) | 0.38 mg | |
| Vitamin B6 | 0.31 mg | |
| Folate (DFE) | 28 µg | |
| Vitamin B12 | 0 µg | |
| Vitamin A (RAE) | 1 µg | |
| Vitamin E | 0.04 mg | |
| Vitamin D | 0 µg | |
| Vitamin K | 2 µg | |
| Choline | 15 mg | |
| Minerals | ||
| Sodium | 10 mg | |
| Calcium | 15 mg | |
| Iron | 1.1 mg | |
| Magnesium | 28 mg | |
| Phosphorus | 70 mg | |
| Potassium | 535 mg | |
| Zinc | 0.4 mg | |
| Copper | 0.12 mg | |
| Manganese | 0.22 mg | |
| Selenium | 0.4 µg | |
| Carotenoids | ||
| Beta-carotene | 6 µg | no DV |
| Lycopene | 0 µg | no DV |
| Lutein + zeaxanthin | 30 µg | no DV |
| Other | ||
| Caffeine | 0 mg | no DV |
| Water | 75 g | no DV |
| Amino acids | ||
| Tryptophan | 0.025 g | no DV |
| Threonine | 0.081 g | no DV |
| Isoleucine | 0.08 g | no DV |
| Leucine | 0.119 g | no DV |
| Lysine | 0.13 g | no DV |
| Methionine | 0.038 g | no DV |
| Phenylalanine | 0.099 g | no DV |
| Valine | 0.125 g | no DV |
| Histidine | 0.042 g | no DV |
| Nutrient | Per 1 oz (28 g) | % Daily Value |
|---|---|---|
| Macronutrients | ||
| Calories | 26 kcal | |
| Protein | 0.7 g | |
| Total fat | 0 g | |
| Carbohydrate | 6 g | |
| Fiber | 0.6 g | |
| Sugars | 0.3 g | no DV |
| Fats | ||
| Saturated fat | 0 g | |
| Trans fat | 0 g | no DV |
| Monounsaturated fat | 0 g | no DV |
| Polyunsaturated fat | 0 g | no DV |
| Omega-3 (ALA+EPA+DHA) | 0 g | no DV |
| Omega-6 (linoleic) | 0.01 g | no DV |
| Cholesterol | 0 mg | |
| Vitamins | ||
| Vitamin C | 2.7 mg | |
| Thiamin (B1) | 0.02 mg | |
| Riboflavin (B2) | 0.01 mg | |
| Niacin (B3) | 0.4 mg | |
| Pantothenic acid (B5) | 0.11 mg | |
| Vitamin B6 | 0.09 mg | |
| Folate (DFE) | 8 µg | |
| Vitamin B12 | 0 µg | |
| Vitamin A (RAE) | 0 µg | |
| Vitamin E | 0.01 mg | |
| Vitamin D | 0 µg | |
| Vitamin K | 0.6 µg | |
| Choline | 4 mg | |
| Minerals | ||
| Sodium | 3 mg | |
| Calcium | 4 mg | |
| Iron | 0.3 mg | |
| Magnesium | 8 mg | |
| Phosphorus | 20 mg | |
| Potassium | 152 mg | |
| Zinc | 0.1 mg | |
| Copper | 0.03 mg | |
| Manganese | 0.06 mg | |
| Selenium | 0.1 µg | |
| Carotenoids | ||
| Beta-carotene | 2 µg | no DV |
| Lycopene | 0 µg | no DV |
| Lutein + zeaxanthin | 9 µg | no DV |
| Other | ||
| Caffeine | 0 mg | no DV |
| Water | 21 g | no DV |
| Amino acids | ||
| Tryptophan | 0.007 g | no DV |
| Threonine | 0.023 g | no DV |
| Isoleucine | 0.023 g | no DV |
| Leucine | 0.034 g | no DV |
| Lysine | 0.037 g | no DV |
| Methionine | 0.011 g | no DV |
| Phenylalanine | 0.028 g | no DV |
| Valine | 0.035 g | no DV |
| Histidine | 0.012 g | no DV |
Missing nutrients were not analysed by USDA for this food; they are not zero. F marks a value updated from Foundation Foods (April 2026 analytical data). Source: USDA FoodData Central #170093 ("Potatoes, baked, flesh and skin, without salt").
Potato variants compared
Per 100 g, so preparations can be compared directly.
| Variant | kcal | Protein g | Fat g | Carbs g | Fiber g | Sugars g | Potassium mg | Vit C mg | Sodium mg |
|---|---|---|---|---|---|---|---|---|---|
| Potato (this page) | 93 | 2.5 | 0.1 | 21.1 | 2.2 | 1.2 | 535 | 9.6 | 10 |
| Boiled, without skin | 86 | 1.7 | 0.1 | 20 | 1.8 | 0.9 | 328 | 7.4 | 5 |
| Raw, with skin | 58 | 2.6 | 0.1 | 12.4 | 2.5 | — | 413 | 11.4 | 10 |
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Frequently asked questions
How many calories are in potato?
Potato has 161 calories per 1 potato medium (173 g), or 93 calories per 100 g, according to USDA FoodData Central.
How much protein is in potato?
4.3 g of protein per 1 potato medium, which is 8.7% of the 50 g Daily Value.
What is potato rich in?
Per serving, potato is richest in Vitamin B6 at 32% of the Daily Value, Copper (23%), Potassium (20%), Vitamin C (18%).
Is potato healthy?
By nutrient density, potato scores 50 on the NRF9.3 index (nine nutrients to encourage minus three to limit, per 100 kcal). Its nutrient profile is anti-inflammatory compared with other whole foods. See the methodology page for how both scores work; this is data, not medical advice.
More vegetables
Nutrient values are from USDA FoodData Central (SR Legacy, April 2018; Foundation Foods, April 2026) and shown per serving as described on each page. %DV uses the FDA Daily Values for adults and children aged 4 and over. This is nutrition data for general information, not medical or dietary advice; talk to a clinician or registered dietitian about your own needs. How the numbers are calculated.